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Cambridge do the double in 2024 Boat Race

Sat, 30/03/2024 - 18:10

Despite both the Cambridge Men and Women’s Blue Boats starting as underdogs, Cambridge emerged victorious in both races.

In the 78th Women’s Race, despite Oxford taking an early lead, Cambridge caught up and then overtook Oxford. Oxford cox Joe Gellett raised an appeal at the end of the race, arguing that the Cambridge boat had crossed their path, but after a discussion with umpire Richard Phelps the appeal was dismissed.

In the 169th Men’s Race, Cambridge took an early lead but slowed towards the end with stroke Matt Edge struggling, but with his teammates digging in they held on for what was in the end a comfortable victory.

All in all it was a fantastic weekend for Cambridge, with the Light Blues dominating the results, with Goldie winning the Men’s Reserve race, and the Cambridge Men’s Lightweight and Women’s Lightweight Crews winning on Friday.

“This Boat Race just means so much, this Club just means so much” said victorious Men’s President Seb Benzecry.

“This season has been the most amazing season, it’s been challenging, we’ve pushed ourselves harder than any team I’ve been a part of before. We knew Oxford would pose a huge challenge this year to us, we knew we had to step on. I couldn’t be prouder of the ways the guys responded to that challenge, in a year when basically every single boat was an underdog.”

Women’s President Jenna Armstrong said she was almost pinching herself at the result.

“I almost can’t believe it. This year we were slated as the underdogs going in to the race. Our race plan was to go out and row our best race, go as fast as possible and hang on and wait for an opportunity to pop up - and that’s what we did.”

Cambridge University Vice-Chancellor Professor Deborah Prentice, who was watching her first Boat Race after joining in July last year, said it had been a fantastic weekend.

“It was brilliant, utterly brilliant – everything I expected and more,” she said. “This is my first time at the Boat Race obviously and I heard Oxford started as favourites so I didn’t expect Cambridge to come out ahead like this.

“I went out to see the Women’s Blue Boat training earlier this year and today I could see the fruits of the labour that they put in, going out every day at 5.30 in the morning – it’s incredible.”

Cambridge have done the double in the Boat Race, winning both the Men’s and Women’s races in a thrilling day of action on the Thames.

Nordin ĆatićThe victorious Cambridge Men and Women’s Blue Boat crews


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New approach to monitoring freshwater quality can identify sources of pollution, and predict their effects

Thu, 28/03/2024 - 18:00

The source of pollutants in rivers and freshwater lakes can now be identified using a comprehensive new water quality analysis, according to scientists at the University of Cambridge and Trent University, Canada.

Microparticles from car tyres, pesticides from farmers’ fields, and toxins from harmful algal blooms are just some of the organic chemicals that can be detected using the new approach, which also indicates the impact these chemicals are likely to have in a particular river or lake.

Importantly, the approach can also point to the origin of specific organic matter dissolved in the water, because it has a distinct composition depending on its source.

The approach uses a technique called high-resolution mass spectrometry to analyse water samples: within an hour this provides a comprehensive overview of all the organic molecules present.

Water quality is strongly determined by the diversity of organic matter dissolved in it – termed ‘chemodiversity.’ The scientists say that the thousands of different dissolved organic compounds can keep freshwater ecosystems healthy, or contribute to their decline, depending on the mixture present.

The paper is published today in the journal Science.

“Traditional approaches to monitoring water quality involve taking lots of different measurements with many devices, which takes a lot of time. Our technique is a very simple way to get a comprehensive overview of what’s going on in a particular river or lake,” said Jérémy Fonvielle, a researcher in the University of Cambridge’s Departments of Plant Sciences and Biochemistry, and co-author of the paper.

To understand what drives this chemodiversity, the team reviewed studies of dissolved organic matter in freshwater samples from rivers and lakes across Europe and northern Canada.

For example, water analysis of Lake Erie in Canada revealed high levels of phosphorus pollution. By looking at the composition of individual molecules in the water sample, researchers identified agricultural activities as the source of this pollution, rather than wastewater effluent. 

“Whereas before, we could measure the amount of organic nitrogen or phosphorus pollution in a river, we couldn't really identify where pollution was coming from. With our new approach we can use the unique molecular fingerprint of different sources of pollution in freshwater to identify their source,” said Dr Andrew Tanentzap at Trent University School of the Environment, co-author of the report.

Traditional approaches involve separately measuring many indicators of ecosystem health, such as the level of organic nutrients or particular pollutants like nitrogen. These can indicate the condition of the water, but not why this state has arisen.

Dissolved organic matter is one of the most complex mixtures on Earth. It consists of thousands of individual molecules, each with their own unique properties. This matter influences many processes in rivers and lakes, including nutrient cycling, carbon storage, light absorption, and food web interactions - which together determine ecosystem function.

Sources of dissolved organic matter in freshwater include urban runoff, agricultural runoff, aerosols and wildfires.

“It's possible to monitor the health of freshwater through the diversity of compounds that are present. Our approach can, and is, being rolled out across the UK,” said Tanentzap.

Fonvielle will now apply this technique to analysing water samples from farmland drainage ditches in the Fens, as part of a project run by the University of Cambridge’s Centre for Landscape Regeneration to understand freshwater health in this agricultural landscape.

The research was funded primarily by the Natural Sciences and Engineering Research Council and the European Research Council.

Reference: Tanentzap, A.J. and Fonvielle, J.A: ‘Chemodiversity in freshwater health.’ Science, March 2024. DOI: 10.1126/science.adg8658

Analysing the diversity of organic compounds dissolved in freshwater provides a reliable measure of ecosystem health, say scientists.

Our technique is a very simple way to get a comprehensive overview of what’s going on in a particular river or lake.Jérémy FonvielleSam WoodmanStudy lake in Norway


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TB vaccine may enable elimination of the disease in cattle by reducing its spread

Thu, 28/03/2024 - 18:00

The research, led by the University of Cambridge and Penn State University, improves prospects for the elimination and control of bovine tuberculosis (TB), an infectious disease of cattle that results in large economic costs and health impacts across the world.  

This is the first study to show that BCG-vaccinated cattle infected with TB are substantially less infectious to other cattle. This remarkable indirect effect of the vaccine beyond its direct protective effect has not been measured before.

The spillover of infection from livestock has been estimated to account for about 10% of human tuberculosis cases. While such zoonotic TB (zTB) infections are most commonly associated with gastro-intestinal infections related to drinking contaminated milk, zTB can also cause chronic lung infections in humans. Lung disease caused by zTB can be indistinguishable from regular tuberculosis, but is more difficult to treat due to natural antibiotic resistance in the cattle bacteria.

TB remains endemic in many countries around the world, including in Europe and the Americas, where its control costs farmers and taxpayers hundreds of millions of dollars each year.

The study is published today in the journal Science.

In the study, carried out in Ethiopia, researchers examined the ability of the vaccine, Bacillus Calmette-Guérin (BCG), to directly protect cattle that receive it, as well as to indirectly protect both vaccinated and unvaccinated cattle by reducing TB transmission. Vaccinated and unvaccinated animals were put into enclosures with naturally infected animals, in a novel crossover design performed over two years.

“Our study found that BCG vaccination reduces TB transmission in cattle by almost 90%. Vaccinated cows also developed significantly fewer visible signs of TB than unvaccinated ones. This suggests that the vaccination not only reduces the progression of the disease, but that if vaccinated animals become infected, they are substantially less infectious to others,” said Andrew Conlan, Associate Professor of Epidemiology at the University of Cambridge’s Department of Veterinary Medicine and a corresponding author of the study.

Using livestock census and movement data from Ethiopia, the team developed a transmission model to explore the potential for routine vaccination to control bovine tuberculosis.

“Results of the model suggest that vaccinating calves within the dairy sector of Ethiopia could reduce the reproduction number of the bacterium — the R0 — to below 1, arresting the projected increase in the burden of disease and putting herds on a pathway towards elimination of TB,” Conlan said.

The team focused their studies in Ethiopia, a country with the largest cattle herd in Africa and a rapidly growing dairy sector that has a growing burden of bovine tuberculosis and no current control program, as a representative of similarly situated transitional economies.

“Bovine tuberculosis is largely uncontrolled in low- and middle-income countries, including Ethiopia,” said Abebe Fromsa, associate professor of agriculture and veterinary medicine at Addis Ababa University in Ethiopia and the study’s co-lead author. “Vaccination of cattle has the potential to provide significant benefits in these regions.”

“For over a hundred years, programs to eliminate bovine tuberculosis have relied on intensive testing and slaughtering of infected animals,” said Vivek Kapur, professor of microbiology and infectious diseases and Huck Distinguished Chair in Global Health at Penn State and a corresponding author of the study.

He added: “This approach is unimplementable in many parts of the world for economic and social reasons, resulting in considerable animal suffering and economic losses from lost productivity, alongside an increased risk of spillover of infection to humans. By vaccinating cattle, we hope to be able to protect both cattle and humans from the consequences of this devastating disease.”

Professor James Wood, Alborada Professor of Equine and Farm Animal Science in the University of Cambridge’s Department of Veterinary Medicine, noted that despite TB being more prevalent in lower-income countries, the United Kingdom, Ireland and New Zealand also experience considerable economic pressures from the disease which continues to persist despite intensive and costly control programs.

Wood said: “For over twenty-years the UK government has pinned hopes on cattle vaccination for bovine tuberculosis as a solution to reduce the disease and the consequent costs of the controls. These results provide important support for the epidemiological benefit that cattle vaccination could have to reduce rates of transmission to and within herds.”

This research was supported by The Bill & Melinda Gates Foundation, as well as the Biotechnology and Biological Sciences Research Council; Foreign, Commonwealth and Development Office; Economic & Social Research Council; Medical Research Council; Natural Environment Research Council; and Defence Science & Technology.

Reference: Fromsa, A. et al: ‘BCG vaccination of cattle reduces transmission of bovine tuberculosis, improving the prospects for elimination.’ Science, March 2024. DOI: 10.1126/science.adl3962

Vaccination not only reduces the severity of TB in infected cattle, but reduces its spread in dairy herds by 89%, research finds.

Our study suggests that vaccination not only reduces the progression of the disease, but that if vaccinated animals become infected, they are substantially less infectious to others.Andrew ConlanGetty/ kamisokaHerd of cows in a grassy field


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‘Exhausted’ immune cells in healthy women could be target for breast cancer prevention

Thu, 28/03/2024 - 10:03

Everyone has BRCA1 and BRCA2 genes, but mutations in these genes - which can be inherited - increase the risk of breast and ovarian cancer.

The study found that the immune cells in breast tissue of healthy women carrying BRCA1 or BRCA2 gene mutations show signs of malfunction known as ‘exhaustion’. This suggests that the immune cells can’t clear out damaged breast cells, which can eventually develop into breast cancer.

This is the first time that ‘exhausted’ immune cells have been reported in non-cancerous breast tissues at such scale - normally these cells are only found in late-stage tumours.

The results raise the possibility of using existing immunotherapy drugs as early intervention to prevent breast cancer developing, in carriers of BRCA1 and BRCA2 gene mutations.

The researchers have received a ‘Biology to Prevention Award’ from Cancer Research UK to trial this preventative approach in mice. If effective, this will pave the way to a pilot clinical trial in women carrying BRCA gene mutations.

“Our results suggest that in carriers of BRCA mutations, the immune system is failing to kill off damaged breast cells - which in turn seem to be working to keep these immune cells at bay,” said Professor Walid Khaled in the University of Cambridge’s Department of Pharmacology and Wellcome-MRC Cambridge Stem Cell Institute, senior author of the report.

He added: “We’re very excited about this discovery, because it opens up potential for a preventative treatment other than surgery for carriers of BRCA breast cancer gene mutations.

“Drugs already exist that can overcome this block in immune cell function, but so far, they’ve only been approved for late-stage disease. No-one has really considered using them in a preventative way before.”

The results are published today in the journal Nature Genetics.

Risk-reducing surgery, in which the breasts are removed, is offered to those at increased risk of breast cancer. This can be a difficult decision for young women to make and can have a significant effect on body image and sexual relationships.

“The best way to prevent breast cancer is to really understand how it develops in the first place. Then we can identify these early changes and intervene,” said Khaled.

He added: “Late-stage breast cancer tends to be very unpredictable and hard to manage. As we make better and better drugs, the tumours just seem to find a way around it.”

Using samples of healthy breast tissue collected from 55 women across a range of ages, the researchers catalogued over 800,000 cells - including all the different types of breast cell.

The resulting Human Breast Cell Atlas is now available as a resource for other researchers to use and add to. It contains huge amounts of information on other risk factors for breast cancer including Body Mass Index (BMI), menopausal status, contraceptive use and alcohol consumption.

“We've found that there are multiple breast cell types that change with pregnancy, and with age, and it’s the combination of these effects - and others - that drives the overall risk of breast cancer,” said Austin Reed, a PhD student in the University of Cambridge’s Department of Pharmacology and joint first author of the report.

He added: “As we collect more of this type of information from samples around the world, we can learn more about how breast cancer develops and the impact of different risk factors - with the aim of improving treatment.”

One of the biggest challenges in treating breast cancer is that it is not just one disease, but many. Many different genetic variations can lead to breast cancer, and genetic risk interacts with other risk factors in complicated ways.

For example, it is known that the likelihood of breast cancer increases with age, but this risk is greatly reduced by pregnancy early in life. And age-associated risk is greatly increased in carriers of the breast cancer genes BRCA1 and BRCA2.

The new study aimed to understand how some of these risk factors interact, by characterising the different cell types in the human breast under many different physiological states.

The researchers used a technique called ‘single cell RNA-sequencing’ to characterise the many different breast cell types and states. Almost all cells in the body have the same set of genes, but only a subset of these are switched on in each cell – and these determine the cell’s identity and function. Single cell RNA-sequencing reveals which genes are switched on in individual cells.

“Breast cancer occurs around the world, but social inequalities mean not everyone has access to treatment. Prevention is the most cost-effective approach. It not only tackles inequality, which mostly affects low-income countries, but also improves disease outcome in high-income countries,” said Dr Sara Pensa, Senior Research Associate in the University of Cambridge’s Department of Pharmacology and joint first author of the study.

Breast tissue samples were provided by the Breast Cancer Now tissue bank.

The research was primarily funded by the Medical Research Council and Cancer Research UK.

Reference: Reed, A.D. et al: ‘A human breast cell atlas enables mapping of homeostatic cellular shifts in the adult breast.’ Nature Genetics, March 2024. DOI: 10.1038/s41588-024-01688-9

Researchers at the University of Cambridge have created the world’s largest catalogue of human breast cells, which has revealed early cell changes in healthy carriers of BRCA1 and BRCA2 gene mutations.

We’re very excited about this discovery, because it opens up potential for a preventative treatment other than surgery for carriers of BRCA breast cancer gene mutations.Walid KhaledAngiola Harry on UnsplashWoman holds pink breast cancer awareness ribbon. Credit angiola-harry-unsplash


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Reclaim ‘wellness’ from the rich and famous, and restore its political radicalism, new book argues

Thu, 28/03/2024 - 06:00

Today’s wellness industry generates trillions of dollars in revenue, but in a new book, Dr James Riley (Faculty of English & Girton College), shows that 1970s wellness pioneers imagined something radically different to today’s culture of celebrity endorsements and exclusive health retreats. 

“Wellness was never about elite experiences and glossy, high-value products,” says Riley, noting that “When we think of wellness today, Gwyneth Paltrow’s Goop and other lifestyle brands might come to mind, along with the oft-cited criticism that they only really offer quackery for the rich.” By contrast, in the 1970s, “wellness was much more practical, accessible and political.” 

The word, as it was first proposed in the late-1950s, described a holistic approach to well-being, one that attended equally to the mind (mental health), the body (physical health) and the spirit (one’s sense of purpose in life). The aim was to be more than merely ‘not ill’. Being well, according to the likes of Halbert Dunn and later in the 1970s, John Travis and Don Ardell, meant realising your potential, living with ‘energy to burn’ and putting that energy to work for the wider social good.

Riley’s Well Beings: How the Seventies Lost Its Mind and Taught Us to Find Ourselves, published by Icon Books on 28 March, is the first book to explore the background of the wellness concept in the wider political and cultural context of the 1970s. 

“Wellness in the 1970s grew out of changing attitudes to health in the post-war period – the same thinking that gave rise to the NHS,” Riley says. “When coupled with the political activism of the 1960s counterculture and the New Left, what emerged was a proactive, socially oriented approach to physical and mental well-being. This was not about buying a product off the shelf. 

“The pursuit of wellness was intended to take time, commitment and effort. It challenged you to think through every facet of your life: your diet, health, psychology, relationships, community engagement and aspirations. The aim was to change your behaviour – for the better – for the long term.”

Riley’s book also makes a case for what the 1970s wellness industry can do for us today.
 
“We’re often warned about an imminent return to ‘the seventies’, a threat that’s based on the stereotypical image of the decade as one of social decline, urban strife, and industrial discontent. It’s an over-worked comparison that tends to say more about our own social problems, our own contemporary culture of overlapping political, social and economic crises. Rather than fearing the seventies, there’s much we can learn to help us navigate current difficulties.”  

“It was in the 1970s that serious thought was given to stress and overwork to say nothing of such frequently derided ‘events’ as the mid-life crisis and the nervous breakdown. The manifold pressures of modern life - from loneliness to information overload - increasingly came under the microscope and wellness offered the tools to deal with them.” 

“Not only are these problems still with us, they’ve got much worse. To start remedying them, we need to remember what wellness used to mean. The pandemic, for all its horrors, reminded us of the importance of mutual self-care. To deal with the ongoing entanglement of physical and mental health requires more of that conviviality. Being well should be within everyone’s reach, it should not be a privilege afforded to those who have already done well.”

Mindfulness versus wellness

At the heart of Riley’s book is an analysis of the ongoing corporate and commercial tussle between ‘mindfulness’ and ‘wellness’. 

In 1979 Dr Jon Kabat-Zinn founded the Stress Reduction and Relaxation Programme at the University of Massachusetts Medical Center, where he taught ‘mindfulness-based stress reduction’. For Kabat-Zinn mindfulness meant accepting the inevitable stress that comes with the ‘full catastrophe’ of life and adopting an attitude of serene resilience in the face of it. Stress could be alleviated thanks to a regular meditation routine and small changes made to the working day such as the decision to try a different, more pleasant commute. Little was said about altering the pace of the work causing the stress in the first place. 

By contrast, John Travis, a medical doctor who founded the Wellness Resource Center in California’s Marin County in 1975, talked about the health dangers of sedentary, office-based jobs while Don Ardell, author of High Level Wellness (1977), encouraged his readers to become agents of change in the workplace. Both saw work-fixated lifestyles as the problem. Work and work-related stress was thus something to fix, not to endure.     

Ardell argued that because burn-out was becoming increasingly common it was incumbent upon employers to offer paid time off to improve employee well-being. Better to be too well to come to work, reasoned Ardell, than too sick. “We tend to think that flexible hours and remote working are relatively new concepts, particularly in the digital and post-COVID eras,” adds Riley, “but Ardell was calling for this half a century ago.” 

Riley argues that the techniques of mindfulness, rather than those of wellness, have proved attractive to contemporary corporate culture because they ultimately help to maintain the status quo. Corporate mindfulness puts the onus on the employee to weather the storm of stress. It says, “there is nothing wrong with the firm, you are the problem, this is the pace, get with it or leave”.  

According to Riley this view is a far-cry from the thinking of seventies wellness advocates like Travis and Ardell who “imagined a health-oriented citizenship, a process of development in which social well-being follows on from the widespread optimistic and goal-oriented pursuit of personal health. It’s that sense of social mission that self-care has lost.”

Riley points out that this self-care mission had a very particular meaning in the 1970s among groups like The Black Panther Party for Self-Defense, which established clinics and ran an ambulance service for black communities in and around Oakland, California. “They were saying you’ve got to look after yourself so you can then look after your community. Such communal effort was vital because the system was seen to be so opposed to Oakland’s needs. One sees the deeply political potency of ‘self-care’ in this context. It meant radical, collective autonomy, not indulgent self-regard.”

The bad guru

As well as suggesting positive lessons from the past, Riley is also quick to call out the problems. “The emphasis on self-responsibility in wellness culture could easily turn into a form of patient-blame,” he argues, “the idea that if you’re ill, or rather if you fail to be well, it’s your fault, a view that neglects to consider all kinds of social and economic factors that contribute to ill-health.”

Elsewhere, Riley draws attention to the numerous claims of exploitation and abuse within the wider context of the alternative health systems, new religious movements and ‘therapy cults’ that proliferated in the 1970s. 

“It was not always a utopia of free thought. The complex and often unregulated world of New Age groups and alternative health systems could often be a minefield of toxic behaviour, aggressive salesmanship and manipulative mind games. Charismatic and very persuasive human engineers were a common presence in the scene, and one can easily see these anxieties reflected in the various ‘bad gurus’ of the period’s fiction and film. 

“There are plenty of voices who say they gained great insights as a result of being pushed to their limits in these situations,” says Riley, “but many others were deeply affected, if not traumatised, by the same experiences.”


Self-experimentation 

In addition to exploring the literature of the period, Riley’s research for Well Beings found him trying out many of the therapeutic practices he describes. These included extended sessions in floatation tanks, guided meditation, mindfulness seminars, fire walking, primal screaming in the middle of the countryside, remote healing, yoga, meal replacement and food supplements.

 

References

J Riley, Well Beings: How the Seventies Lost Its Mind and Taught Us to Find Ourselves. Published by Icon Books on 28th March 2024. ISBN: 9781785787898.

A new cultural history of the 1970s wellness industry offers urgent lessons for today. It reveals that in the seventies, wellness was neither narcissistic nor self-indulgent, and nor did its practice involve buying expensive, on-trend luxury products. Instead, wellness emphasised social well-being just as much as it focused on the needs of the individual. Wellness practitioners thought of self-care as a way of empowering people to prioritise their health so that they could also enhance the well-being of those around them.

Wellness was much more practical, accessible and politicalJames RileyEli Christman via Flikr under a cc licensePeople doing yoga together outdoors in Richmond USA in 2015


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Clinical trial underway to treat ultra-rare genetic disease with possible link to leader of mutiny on the Bounty

Thu, 21/03/2024 - 09:00

A clinical trial to look at repurposing the UK-licensed medicine deferiprone for patients with the ultra-rare genetic disease neuroferritinopathy has launched today at the University of Cambridge.

Neuroferritinopathy is a progressive and incurable brain disorder caused by changes in a gene that produces a specific protein - ferritin light chain protein. This change leads to the build-up of iron in the brain. The disease usually appears in middle-aged adults and causes severe symptoms that impact on day-to-day life, eventually resulting in the loss of speech and swallowing. There are currently no effective treatments.

Funded by LifeArc, the new randomised placebo-controlled trial - DefINe - will be led by Professor Patrick Chinnery from the Department of Clinical Neurosciences. It aims to stop the progression of the disease by reducing the iron accumulation in the brain with an existing drug called deferiprone. Deferiprone is an affordable oral tablet that is already licensed for use in the UK to reduce iron levels in blood conditions like thalassemia. If successful, the trial could also open the possibility of deferiprone being used for other neurodegenerative conditions linked with build-up of iron the brain.

Professor Chinnery said: “Neuroferritinopathy leads to severe disability and currently has no cure. The DefINe trial will show whether we can stop the disease in its tracks by pulling iron out of the brain using a well-known medicine called deferiprone.

“By funding this study, LifeArc has given the first hope of a treatment for affected families. If successful, the trial will open the possibility of using a similar approach for other neurodegenerative conditions linked to the build-up of iron in the brain, including Parkinson’s disease.”

Neuroferritinopathy affects approximately 100 patients worldwide. Initial discovery of the condition came when a surprising number of individuals diagnosed found to live in the Lake District in Cumbria experienced similar symptoms with a series of incorrect diagnoses. Research into the ancestry of these families by Professor John Burn, a clinical geneticist at Newcastle Hospitals NHS Foundation Trust, discovered the genetic commonality and also found an interesting potential link to the past.

Professor Burn found that a rare mutation caused the progression of the condition and almost all the known cases were likely to be descended from the same ancestor. He traced it back to the 18th Century in Cockermouth in Cumbria and families with the surname Fletcher. Professor Burn suggested they could have shared common ancestry with Fletcher Christian (Fletcher being his surname), known for leading the mutiny on the Bounty in April 1789, given he was also from the region.

The DefINe trial will involve 40 patients taking the drug for a year, who will undergo state-of-the-art 7T magnetic resonance imaging (MRI) scanning to monitor the iron levels in the brain throughout. The evidence collected will form the basis of an application for licensing in the UK under ‘Exceptional Circumstances’, which is often used for rare conditions where the number of people affected is low. This means, if the trial is successful the drug could go on to benefit all people with the condition more quickly.

Samantha Denison, a patient hoping to participate in the trial, said: “It came as such a surprise to be informed of the trial and to learn that we have not been forgotten about. To have the chance to be involved in the trial gives me such hope. If it can help to slow or stop the condition progressing, that would be a huge relief. Just to know that by taking part we could also be helping future generations, is amazing.”

LifeArc has contributed £750,000 to the project and Lipomed, a Swiss life sciences company, has offered to provide both a cost-effective generic form of deferiprone, Deferiprone Lipomed, and a placebo to the trial – a Gift in Kind worth £250,000.

Dr Catriona Crombie, Head of LifeArc’s Rare Disease Translational Challenge, said: “Drug repurposing trials like this are an increasingly effective way of taking treatments that have already been approved and applying them to new conditions and diseases. This will help unlock new treatments for conditions that currently have few, if any, available."

Dr Chantal Manz, Chief Scientific Officer Lipomed AG, Switzerland, said: “Lipomed is very excited to support this promising study concept in patients with neuroferritinopathy, by providing deferiprone 500 mg film-coated tablets and matching placebo tablets. We recognise the unmet clinical need and the potentially significant benefit of this orally active iron chelator.  Deferiprone is able to penetrate the blood-brain barrier and may reduce cerebral iron accumulation in patients with this extremely rare, but devastating genetic neurodegenerative disorder, for which no alternative treatments are available.”

Adapted from a press release by LifeArc.

If successful, the trial will open the possibility of using a similar approach for other neurodegenerative conditions linked to the build-up of iron in the brain, including Parkinson’s disease.Patrick Chinnery Patrick Chinnery looks at brain scans


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Fish fed to farmed salmon should be part of our diet, too, study suggests

Wed, 20/03/2024 - 16:10

Scientists found that farmed salmon production leads to an overall loss of essential dietary nutrients. They say that eating more wild ‘feed’ species directly could benefit our health while reducing aquaculture demand for finite marine resources.

Researchers analysed the flow of nutrients from the edible species of wild fish used as feed, to the farmed salmon they were fed to. They found a decrease in six out of nine nutrients in the salmon fillet – calcium, iodine, iron, omega-3, vitamin B12 and vitamin A, but increased levels of selenium and zinc.

Most wild ‘feed’ fish met dietary nutrient recommendations at smaller portion sizes than farmed Atlantic salmon, including omega-3 fatty acids which are known to reduce the risk of cardiovascular disease and stroke.

“What we’re seeing is that most species of wild fish used as feed have a similar or greater density and range of micronutrients than farmed salmon fillets,” said lead author, Dr David Willer, Zoology Department, University of Cambridge.

“Whilst still enjoying eating salmon and supporting sustainable growth in the sector, people should consider eating a greater and wider variety of wild fish species like sardines, mackerel and anchovies, to get more essential nutrients straight to their plate.”

In the UK, 71% of adults have insufficient vitamin D in winter, and teenage girls and women often have deficiencies of iodine, selenium and iron. Yet while, 24% of adults ate salmon weekly, only 5.4% ate mackerel, 1% anchovies and just 0.4% herring.

“Making a few small changes to our diet around the type of fish that we eat can go a long way to changing some of these deficiencies and increasing the health of both our population and planet,” said Willer.

The researchers found consuming one-third of current food-grade wild feed fish directly would be the most efficient way of maximising nutrients from the sea.

“Marine fisheries are important local and global food systems, but large catches are being diverted towards farm feeds. Prioritising nutritious seafood for people can help improve both diets and ocean sustainability,” said senior author Dr James Robinson, Lancaster University.

This approach could help address global nutrient deficiencies say the team of scientists from the University of Cambridge, Lancaster University, University of Stirling and the University of Aberdeen.

The study was published today in the journal, Nature Food

The scientists calculated the balance of nutrients in edible portions of whole wild fish, used within pelleted salmon feed in Norway, compared to the farmed salmon fillets.

They focused on nine nutrients that are essential in human diets and concentrated in seafood – iodine, calcium, iron, vitamin B12, vitamin A, omega-3 (EPA + DHA), vitamin D, zinc and selenium.

The wild fish studied included Pacific and Peruvian anchoveta, and Atlantic herring, mackerel, sprat and blue whiting – which are all marketed and consumed as seafood.

They found that these six feed species contained a greater, or similar, concentration of nutrients as the farmed salmon fillets. Quantities of calcium were over five times higher in wild feed fish fillets than salmon fillets, iodine was four times higher, and iron, omega-3, vitamin B12, and vitamin A were over 1.5 times higher.

Wild feed species and salmon had comparable quantities of vitamin D.

Zinc and selenium were found to be higher in salmon than the wild feed species – the researchers say these extra quantities are due to other salmon feed ingredients and are a real mark of progress in the salmon sector.

“Farmed salmon is an excellent source of nutrition, and is one of the best converters of feed of any farmed animal, but for the industry to grow it needs to become better at retaining key nutrients that it is fed. This can be done through more strategic use of feed ingredients, including from fishery by-products and sustainably-sourced, industrial-grade fish such as sand eels”, said Dr Richard Newton of the Institute of Aquaculture, University of Stirling, whose team also included Professor Dave Little, Dr Wesley Malcorps and Björn Kok.

 “It was interesting to see that we’re effectively wasting around 80% of the calcium and iodine from the feed fish – especially when we consider that women and teenage girls are often not getting enough of these nutrients”.

Willer said “These numbers have been underacknowledged by the aquaculture industry’s standard model of quoting Fish In Fish Out (FIFO) ratios rather than looking at nutrients.

The researchers would like to see a nutrient retention metric adopted by the fishing and aquaculture industries. They believe that if combined with the current FIFO ratio, the industry could become more efficient, and reduce the burden on fish stocks that also provide seafood. The team are building a standardised and robust vehicle for integrating the nutrient retention metric into industry practice.

“We’d like to see the industry expand but not at a cost to our oceans,” said Willer.

“We’d also like to see a greater variety of affordable, convenient and appealing products made of wild ‘feed’ fish and fish and salmon by-products for direct human consumption.”

The research was funded by the Scottish Government’s Rural and Environmental Science and Analytical Services Division (RESAS), a Royal Society University Research Fellowship, a Leverhulme Trust Early Career Fellowship a Henslow Fellowship at Murray Edwards College and the University of Cambridge.

Reference: D. Willer et al. Wild fish consumption can balance nutrient retention in farmed fish Nature Food DOI: 10.1038/s43016-024-00932-z

The public are being encouraged to eat more wild fish, such as mackerel, anchovies and herring, which are often used within farmed salmon feeds. These oily fish contain essential nutrients including calcium, B12 and omega-3 but some are lost from our diets when we just eat the salmon fillet.

Making a few small changes to our diet around the type of fish that we eat can go a long way to changing some of these deficiencies and increasing the health of both our population and planet Dr David Willer, Zoology DepartmentJoff Lee / The Image Bank / Getty Mackerel with potato salad


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Yes

Cambridge welcomes Harvard’s Interim President

Fri, 15/03/2024 - 09:29

After a meeting with Cambridge counterparts, the Harvard team went to Emmanuel College, which has strong historical links with Harvard, and took part in a symposium on research in the life sciences.

In the afternoon, Professor Garber and his colleagues visited the Cambridge Biomedical Campus to learn more about its world-leading medical science, research, education and patient care.

"It was a great pleasure to meet with our alumni in London and to travel to the University of Cambridge on my first presidential visit outside of the United States,” said Professor Garber. “Acknowledging our historical roots and celebrating our ongoing connections underscored for me the strength of our worldwide community. It was inspiring to see first-hand the many ways in which that strength is helping us fulfil our commitment to teaching, research, and innovation. I am grateful to the Vice-Chancellor and our colleagues in old Cambridge, and to our alumni community in London, for hosting me for these important conversations.”

Professor Prentice said: “I was delighted to welcome Professor Garber and the Harvard team to Cambridge. It was a wonderful opportunity to catch up with colleagues, discuss some of the great work going on in our institutions, and exchange ideas on a wide range of topics.”

The Vice-Chancellor, Professor Debbie Prentice, welcomed Professor Alan Garber, Interim President of Harvard University, and members of his senior team during a visit to Cambridge.

Stillvision.co.ukProfessor Debbie Prentice and Professor Alan Garber


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Three Cambridge researchers awarded Royal Academy of Engineering Chair in Emerging Technologies

Thu, 14/03/2024 - 11:06

From atomically thin semiconductors for more energy-efficient electronics, to harnessing the power of the sun by upcycling biomass and plastic waste into sustainable chemicals, their research encompasses a variety of technological advances with the potential to deliver wide-ranging benefits.

Funded by the UK Department for Science, Innovation and Technology, the Academy’s Chair in Emerging Technologies scheme aims to identify global research visionaries and provide them with long-term support. Each £2,500,000 award covers employment and research costs, enabling each researcher to focus on advancing their technology to application in a strategic manner for up to 10 years.

Since 2017, the Chair in Emerging Technologies programme has awarded over £100 million to Chairs in 16 universities located across the UK. Of the four Chairs awarded in this round, three were awarded to Cambridge researchers.

Professor Manish Chhowalla FREng, from the Department of Materials Science and Metallurgy, is developing ultra-low-power electronics based on wafer-scale manufacture of atomically thin (or 2D) semiconductors. The atomically thin nature of the 2D semiconductors makes them ideal for energy-efficient electronics. To reap their benefits, complementary metal oxide semiconductor processes will be developed for integration into ultra-low power devices.

Professor Nic Lane and his team at the Department of Computer Science and Technology, are working to make the development of AI more democratic by focusing on AI methods that are less centralised and more collaborative, and offer better privacy protection.

Their project, nicknamed DANTE, aims to encourage wider and more active participation across society in the development and adoption of AI techniques.

“Artificial intelligence (AI) is evolving towards a situation where only a handful of the largest companies in the world can participate,” said Lane. “Given the importance of this technology to society this trajectory must be changed. We aim to invent, popularise and commercialise core new scientific breakthroughs that will enable AI technology in the future to be far more collaborative, distributed and open than it is today.”

The project will focus on developing decentralised forms of AI that facilitate the collaborative study, invention, development and deployment of machine learning products and methods, primarily between collections of companies and organisations. An underlying mission of DANTE is to facilitate advanced AI technology remaining available for adoption in the public sphere, for example in hospitals, public policy, and energy and transit infrastructure.

Professor Erwin Reisner, from the Yusuf Hamied Department of Chemistry, is developing a technology, called solar reforming, that creates sustainable fuels and chemicals from biomass and plastic waste. This solar-powered technology uses only waste, water and air as ingredients, and the sun powers a catalyst to produce green hydrogen fuel and platform chemicals to decarbonise the transport and chemical sectors. A recent review in Nature Reviews Chemistry gives an overview of plans for the technology.

“The generous long-term support provided by the Royal Academy of Engineering will be the critical driver for our ambitions to engineer, scale and ultimately commercialise our solar chemical technology,” said Reisner. “The timing for this support is perfect, as my team has recently demonstrated several prototypes for upcycling biomass and plastic waste using sunlight, and we have excellent momentum to grasp the opportunities arising from developing these new technologies. I also hope to use this Chair to leverage further support to establish a circular chemistry centre in Cambridge to tackle our biggest sustainability challenges.”

“I am excited to announce this latest round of Chairs in Emerging Technology,” said Dr Andrew Clark, Executive Director, Programmes, at the Royal Academy of Engineering. “The mid-term reviews of the previous rounds of Chairs are providing encouraging evidence that long-term funding of this nature helps to bring the groundbreaking and influential ideas of visionary engineers to fruition. I look forward to seeing the impacts of these four exceptionally talented individuals.”

Three Cambridge researchers – Professors Manish Chhowalla, Nic Lane and Erwin Reisner – have each been awarded a Royal Academy of Engineering Chair in Emerging Technologies, to develop emerging technologies with high potential to deliver economic and social benefits to the UK.

University of CambridgeL-R: Manish Chhowalla, Nic Lane, Erwin Reisner


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Yes

Crews announced for The Boat Race 2024

Thu, 14/03/2024 - 09:33

The 36 student rowers who have won a place in the Blue Boat were announced at the event which was held in public for the first time in the Boat Races’ history.

The crews for the Women’s Race were unveiled first of all, and the Cambridge crew will feature two returning faces, Jenna Armstrong and Carina Graf, but for the others it is their first time in the coveted Blue Boat.

The crews for the Men’s Race were then unveiled, and this year there are five returning Blues: Seb Benzecry, Noam Mouelle, Tom Lynch, Luca Ferraro and Matt Edge.

The full line-ups are as follows:

Cambridge Women’s Blue Boat

Cox: Hannah Murphy     (Girton - MPhil Health, Medicine and Society)
Stroke: Megan Lee (Lucy Cavendish - MPhil  Management)
7: Iris Powell (Churchill - BA Natural Sciences)
6: Carys Earl (Gonville and Caius - BA Medicine)
5: Carina Graf    (Emmanuel - PhD Neuro Sci)
4: Jenna Armstrong (Jesus - PhD Physiology)
3: Clare Hole (St Catharine’s - MPhil Population Health Sciences)
2: Jo Matthews (St John’s - BA Medicine (Clinical))
Bow: Gemma King (St John’s - MRes + PhD Stem Cell Biology)

Cambridge Men’s Blue Boat

Cox: Ed Bracey (Wolfson - MPhil Economics)
Stroke: Matt Edge (St Catharine’s - PhD Chem Eng)
7: Luca Ferraro (King’s - BA Classics)
6: Tom Lynch (Hughes Hall - PhD Engineering)
5: Kenny Coplan (Hughes Hall - MPhil History of Art)
4: Gus John (Wolfson - MPhil Medieval History)
3: Thomas Marsh (St John’s - PhD Physics)
2: Noam Mouelle (Hughes Hall - PhD Astrophysics)
Bow: Seb Benzecry (Jesus - PhD Film Studies)

Asked by the host of the event, BBC Sport commentator Andrew Cotter, about whether there was a challenge integrating new faces into the Blue Boat, Cambridge Women’s Coach Patrick Ryan said: “Actually there are no new faces, every single one of them is a returner – just new Blues!”

The Cambridge Men’s and Women’s clubs unified in 2020 and Patrick added: “As we’ve become one club, we’ve learned to share more information and work together, hopefully for the betterment of the athletes here tonight.”

Cambridge Men’s Coach Rob Baker was then asked whether the number of returning Blues in the Men’s Boat would give Cambridge an advantage.

“Every year is different, every year is a challenge,” said Rob. “It’s great to have guys that have won the race and been through the process before, but yes it’s always a big challenge but we are up for it”.

It was the first time that Battersea Power Station, which famously featured on a Pink Floyd album cover, has hosted the crew announcement event. Siobhan Cassidy, Chair of the Boat Race Company Limited, said the venue was appropriate, given that it was designed by Sir Giles Gilbert Scott, who was also behind iconic buildings at Cambridge and Oxford, including Cambridge University Library.

She added: “[The Boat Race] is the ultimate British tradition, which draws on its heritage yet, with boats full of young students, it is very much an event that looks to the future.

“These young people have a unique opportunity to take to the water on such a high profile day. In order to get there they have made incredible choices. They have combined a full-time rigorous academic schedule with training and racing throughout the year - so let’s not underestimate how impressive these young people really are”.

The Gemini Boat Race 2024 takes place in Putney, London, on Saturday 30 March  – with the Women’s Race starting at 14:46 BST and the Men’s Race at 15:46 BST – renewing an intense rivalry which stretches back nearly 200 years. The event will be broadcast live on BBC One from 14:00 BST.

Last year saw Cambridge University win both the men’s and women’s races, leaving the overall records as 86-81 in the favour of Cambridge Men’s and 47-30 in the favour of Cambridge Women’s.

The Cambridge and Oxford crews for The Boat Race 2024 have been officially unveiled at a crew announcement held at the iconic Battersea Power Station.

BRCL/Row360The Cambridge and Oxford crews for The Boat Race 2024


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YesRelated Links: Cambridge University Boat ClubBoat Race Company Limited

Major investment in doctoral training announced

Tue, 12/03/2024 - 14:23

The 65 Engineering and Physical Sciences Research Council (EPSRC) Centres for Doctoral Training (CDTs) will support leading research in areas of national importance, including net zero, AI, defence and security, healthcare and quantum technologies. The £1 billion in funding – from government, universities and industry – represents the UK’s biggest-ever investment in engineering and physical sciences doctoral skills.

The University of Cambridge will lead two of the CDTs and is a partner in a further five CDTs. The funding will support roughly 150 Cambridge PhD students over the next five years.

The CDT in Future Infrastructure and Built Environment: Unlocking Net Zero (FIBE3 CDT), led by Professor Abir Al-Tabbaa from the Department of Engineering, will focus on meeting the needs of the infrastructure and construction sector in its pursuit of net zero by 2050 and is a collaboration between Cambridge, 30+ industry partners and eight international academic partners.

“The infrastructure sector is responsible for significant CO2 emissions, energy use and consumption of natural resources, and it’s key to unlocking net zero,” said Al-Tabbaa. “This CDT will develop the next generation of highly talented doctoral graduates who will be equipped to lead the design and implementation of the net zero infrastructure agenda in the UK.”

The FIBE3 CDT will provide more than 70 fully funded studentships over the next five years. The £8.1M funding from EPSRC is supported by £1.3M funding from the University and over £2.5M from industry as well as over £8.9M of in-kind contributions. Recruitment is underway for the first FIBE3 CDT cohort, to start in October.

The CDT in Sensor Technologies and Applications in an Uncertain World, led by Professor Clemens Kaminski from the Department of Chemical Engineering and Biotechnology, will cover the entire sensor research chain – from development to end of life – and will emphasise systems thinking, responsible research and innovation, co-creation, and cohort learning.

“Our CDT will provide students with comprehensive expertise and skills in sensor technology,” said Kaminski. “This programme will develop experts who are capable of driving impactful sensor solutions for industry and society, and can deal with uncertain data and the consequences of a rapidly changing world.”

The University is also a partner in:

  • EPSRC Centre for Doctoral Training in 2D Materials of Tomorrow (2DMoT), led by: Professor Irina Grigorieva from the University of Manchester
  • EPSRC Centre for Doctoral Training Developing National Capability for Materials 4.0 and Henry Royce Institute, led by Professor William Parnell from the University of Manchester
  • EPSRC Centre for Doctoral Training in Superconductivity: Enabling Transformative Technologies, led by Professor Antony Carrington from the University of Bristol
  • EPSRC Centre for Doctoral Training in Aerosol Science: Harnessing Aerosol Science for Improved Security, Resilience and Global Health, led by Professor Jonathan Reid from the University of Bristol
  • EPSRC Centre for Doctoral Training in Photonic and Electronic Systems, led by Professor Alwyn Seeds from University College London

“As innovators across the world break new ground faster than ever, it is vital that government, business and academia invest in ambitious UK talent, giving them the tools to pioneer new discoveries that benefit all our lives while creating new jobs and growing the economy,” said Science and Technology Secretary, Michelle Donelan. “By targeting critical technologies including artificial intelligence and future telecoms, we are supporting world-class universities across the UK to build the skills base we need to unleash the potential of future tech and maintain our country’s reputation as a hub of cutting-edge research and development.”

“The Centres for Doctoral Training will help to prepare the next generation of researchers, specialists and industry experts across a wide range of sectors and industries,” said Professor Charlotte Deane, Executive Chair of the Engineering and Physical Sciences Research Council, part of UK Research and Innovation. “Spanning locations across the UK and a wide range of disciplines, the new centres are a vivid illustration of the UK’s depth of expertise and potential, which will help us to tackle large-scale, complex challenges and benefit society and the economy. The high calibre of both the new centres and applicants is a testament to the abundance of research excellence across the UK, and EPSRC’s role as part of UKRI is to invest in this excellence to advance knowledge and deliver a sustainable, resilient and prosperous nation.”

More than 4,000 doctoral students will be trained over the next nine years, building on EPSRC’s long-standing record of sustained support for doctoral training.

Total investment in the CDTs includes:

  • £479 million by EPSRC, including £16 million of additional UKRI funding to support CDTs in quantum technologies
  • Over £7 million from Biotechnology and Biological Sciences Research Council, also part of UKRI, to co-fund three CDTs
  • £16 million by the MOD to support two CDTs
  • £169 million by UK universities
  • plus a further £420 million in financial and in-kind support from business partners 

This investment includes an additional £135 million for CDTs which will start in 2025. More than 1,400 companies, higher education institutions, charities and civic organisations are taking part in the centres for doctoral training. CDTs have a significant reputation for training future UK academics, industrialists and innovators who have gone on to develop the latest technologies.

Sixty-five Centres for Doctoral Training – which will train more than 4000 doctoral students across the UK – have been announced by Science, Innovation and Technology Secretary Michelle Donelan.

Phynart Studio via Getty ImagesTwo people working on circuit boards


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Yes

University signs Armed Forces Covenant

Thu, 07/03/2024 - 12:58

The Armed Forces Covenant is a promise that together we acknowledge and understand that those who serve or have served in the Armed Forces, and their families, should be treated with fairness and respect in the communities, economy, and society they serve with their lives.

The Covenant’s twin underlying principles are that members of the Armed Forces community should face no disadvantage compared to other citizens in the provision of public and commercial services; and that special consideration is appropriate in some cases, especially for those who have given the most such as the injured or the bereaved. The University has also pledged to appoint an Armed Forces Champion.

Vice-Chancellor, Professor Deborah Prentice, signed the Armed Forces Covenant on behalf of the University alongside the Chief of the Air Staff, Air Chief Marshal Sir Richard Knighton. 


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Yes

Genetic mutation in a quarter of all Labradors hard-wires them for obesity

Wed, 06/03/2024 - 19:06

This obesity-driving combination means that dog owners must be particularly strict with feeding and exercising their Labradors to keep them slim.

The mutation is in a gene called POMC, which plays a critical role in hunger and energy use.

Around 25% of Labradors and 66% of flatcoated retriever dogs have the POMC mutation, which researchers previously showed causes increased interest in food and risk of obesity.

The new study reveals how the mutation profoundly changes the way Labradors and flatcoated retrievers behave around food. It found that although they don’t need to eat more to feel full, they are hungrier in between meals.

In addition, dogs with the POMC mutation were found to use around 25% less energy at rest than dogs without it, meaning they don’t need to consume as many calories to maintain a healthy body weight.

“We found that a mutation in the POMC gene seems to make dogs hungrier. Affected dogs tend to overeat because they get hungry between meals more quickly than dogs without the mutation,” said Dr Eleanor Raffan, a researcher in the University of Cambridge’s Department of Physiology, Development and Neuroscience who led the study.

She added: “All owners of Labradors and flatcoated retrievers need to watch what they’re feeding these highly food-motivated dogs, to keep them a healthy weight. But dogs with this genetic mutation face a double whammy: they not only want to eat more, but also need fewer calories because they’re not burning them off as fast.”

The POMC mutation was found to alter a pathway in the dogs’ brains associated with body weight regulation. The mutation triggers a starvation signal that tells their body to increase food intake and conserve energy, despite this being unnecessary.

The results are published today in the journal Science Advances.

Raffan said: “People are often rude about the owners of fat dogs, blaming them for not properly managing their dogs’ diet and exercise. But we’ve shown that Labradors with this genetic mutation are looking for food all the time, trying to increase their energy intake. It’s very difficult to keep these dogs slim, but it can be done.”

The researchers say owners can keep their retrievers distracted from this constant hunger by spreading out each daily food ration, for example by using puzzle feeders or scattering the food around the garden so it takes longer to eat.

In the study, 87 adult pet Labrador dogs - all a healthy weight or moderately overweight - took part in several tests including the ‘sausage in a box’ test.

First, the dogs were given a can of dogfood every 20 minutes until they chose not to eat any more. All ate huge amounts of food, but the dogs with the POMC mutation didn’t eat more than those without it. This showed that they all feel full with a similar amount of food.

Next, on a different day, the dogs were fed a standard amount of breakfast. Exactly three hours later they were offered a sausage in a box and their behaviour was recorded. The box was made of clear plastic with a perforated lid, so the dogs could see and smell the sausage, but couldn’t eat it.

The researchers found that dogs with the POMC mutation tried significantly harder to get the sausage from the box than dogs without it, indicating greater hunger.

The dogs were then allowed to sleep in a special chamber that measured the gases they breathed out. This revealed that dogs with the POMC mutation burn around 25% fewer calories than dogs without it.

The POMC gene and the brain pathway it affects are similar in dogs and humans. The new findings are consistent with reports of extreme hunger in humans with POMC mutations, who tend to become obese at an early age and develop a host of clinical problems as a result.

Drugs currently in development for human obesity, underactive sexual desire and certain skin conditions target this brain pathway, so understanding it fully is important.

A mutation in the POMC gene in dogs prevents production of two chemical messengers in the dog brain, beta-melanocyte stimulating hormone (β-MSH) and beta-endorphin, but does not affect production of a third, alpha-melanocyte stimulating hormone (α-MSH).

Further laboratory studies by the team suggest that β-MSH and beta-endorphin are important in determining hunger and moderating energy use, and their role is independent of the presence of α-MSH. This challenges the previous belief, based on research in rats, that early onset human obesity due to POMC mutations is caused only by a lack of α-MSH. Rats don’t produce beta-melanocyte stimulating hormone, but humans and dogs produce both α- and β-MSH.

The research was funded by The Dogs Trust and Wellcome.

Reference: Dittmann, M.T. et al: ‘Low resting metabolic rate and increased hunger due to β-MSH and β-endorphin deletion in a canine model.’ Science Advances, March 2024. DOI: 10.1126/sciadv.adj3823

New research finds around a quarter of Labrador retriever dogs face a double-whammy of feeling hungry all the time and burning fewer calories due to a genetic mutation.

Labradors with this genetic mutation are looking for food all the time, trying to increase their energy intake. It’s very difficult to keep these dogs slim, but it can be done.Eleanor RaffanJane GoodallLabrador retriever dog


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YesLicence type: Attribution-Noncommerical

University statement on Budget 2024

Wed, 06/03/2024 - 16:57

The additional funding towards transport and health infrastructure around the Cambridge Biomedical Campus will help pave the way for sustainable growth. We will continue to work with local partners and central government on the development of a long-term funding settlement for Cambridge to be announced at the next spending review.

We also welcome the Department of Levelling up, Housing and Communities' ambitions for the future growth of Cambridge as set out in their Case for Cambridge paper. It recognises the unparalleled research and scientific capabilities that the city holds and its potential to be the world's leading scientific hub. It also rightly points to the issues that threaten this vision, from housing prices to water shortages and transport gridlock. We welcome the Government’s commitment to work with all local partners to seek solutions to these challenges.

We have been calling for solutions to address the water scarcity in the region. Today’s announcement by DEFRA and the Environment Agency enables current projects under the 2018 local plan to go ahead. It is good news that the announcement recognises the importance for water resources to meet the needs of Cambridge residents and business, but also the needs of the natural environment. Greater certainty around both long-term water supply and plans set out to offset demand in the short term can help support the growth of Cambridge in a way that is both sustainable and supports the economic potential of the area.

AstraZeneca

We are delighted with today’s announcement that friends at AstraZeneca intend to expand their footprint on the Cambridge Biomedical Campus and invest in the building of a vaccine manufacturing hub in Liverpool. This will further strengthen the central role that AstraZeneca plays at the heart of the UK life sciences sector and the Cambridge cluster.

Scientists at AstraZeneca have been working with the University of Cambridge for more than two decades. Today there are more than 130 active collaborations between the two organisations - developing new treatments that will make a real difference to patients’ lives.

We welcome today's announcements on steps to unlock Cambridge's potential as the world's leading scientific powerhouse.


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Yes

Astronomers spot oldest ‘dead’ galaxy yet observed

Wed, 06/03/2024 - 16:00

Using the James Webb Space Telescope, an international team of astronomers led by the University of Cambridge have spotted a ‘dead’ galaxy when the universe was just 700 million years old, the oldest such galaxy ever observed.

This galaxy appears to have lived fast and died young: star formation happened quickly and stopped almost as quickly, which is unexpected for so early in the universe’s evolution. However, it is unclear whether this galaxy’s ‘quenched’ state is temporary or permanent, and what caused it to stop forming new stars.

The results, reported in the journal Nature, could be important to help astronomers understand how and why galaxies stop forming new stars, and whether the factors affecting star formation have changed over billions of years.

“The first few hundred million years of the universe was a very active phase, with lots of gas clouds collapsing to form new stars,” said Tobias Looser from the Kavli Institute for Cosmology, the paper’s first author. “Galaxies need a rich supply of gas to form new stars, and the early universe was like an all-you-can-eat buffet.”

“It’s only later in the universe that we start to see galaxies stop forming stars, whether that’s due to a black hole or something else,” said co-author Dr Francesco D’Eugenio, also from the Kavli Institute for Cosmology.

Astronomers believe that star formation can be slowed or stopped by different factors, all of which will starve a galaxy of the gas it needs to form new stars. Internal factors, such as a supermassive black hole or feedback from star formation, can push gas out of the galaxy, causing star formation to stop rapidly. Alternatively, gas can be consumed very quickly by star formation, without being promptly replenished by fresh gas from the surroundings of the galaxy, resulting in galaxy starvation.

“We’re not sure if any of those scenarios can explain what we’ve now seen with Webb,” said co-author Professor Roberto Maiolino. “Until now, to understand the early universe, we’ve used models based on the modern universe. But now that we can see so much further back in time, and observe that the star formation was quenched so rapidly in this galaxy, models based on the modern universe may need to be revisited.”

Using data from JADES (JWST Advanced Deep Extragalactic Survey), the astronomers determined that this galaxy experienced a short and intense period of star formation over a period between 30 and 90 million years. But between 10 and 20 million years before the point in time where it was observed with Webb, star formation suddenly stopped.

“Everything seems to happen faster and more dramatically in the early universe, and that might include galaxies moving from a star-forming phase to dormant or quenched,” said Looser.

Astronomers have previously observed dead galaxies in the early universe, but this galaxy is the oldest yet – just 700 million years after the big bang, more than 13 billion years ago. This observation is one of the deepest yet made with Webb.

In addition to the oldest, this galaxy is also relatively low mass – about the same as the Small Magellanic Cloud (SMC), a dwarf galaxy near the Milky Way, although the SMC is still forming new stars. Other quenched galaxies in the early universe have been far more massive, but Webb’s improved sensitivity allows smaller and fainter galaxies to be observed and analysed.

The astronomers say that although it appears dead at the time of observation, it’s possible that in the roughly 13 billion years since, this galaxy may have come back to life and started forming new stars again.

“We’re looking for other galaxies like this one in the early universe, which will help us place some constraints on how and why galaxies stop forming new stars,” said D’Eugenio. “It could be the case that galaxies in the early universe ‘die’ and then burst back to life – we’ll need more observations to help us figure that out.”

The research was supported in part by the European Research Council, the Royal Society, and the Science and Technology Facilities Council (STFC), part of UK Research and Innovation (UKRI).

 

Reference:
Tobias J. Looser et al. ‘A recently quenched galaxy 700 million years after the Big Bang.’ Nature (2024). DOI: 10.1038/s41586-024-07227-0

A galaxy that suddenly stopped forming new stars more than 13 billion years ago has been observed by astronomers.

JADES CollaborationFalse-colour JWST image of a small fraction of the GOODS South field, with JADES-GS-z7-01-QU highlighted


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Neon sign identified by JWST gives clue to planet formation

Tue, 05/03/2024 - 15:06

Planetary systems like our Solar System seem to contain more rocky objects than gas-rich ones. Around our sun, these include the inner planets, the asteroid belt and the Kuiper belt. But scientists have known for a long time that planet-forming discs start with 100 times more mass in gas than in solids, which leads to a pressing question; when and how does most of the gas leave the disc/system?

JWST is helping scientists uncover how planets form, by advancing understanding of their birthplaces, the circumstellar discs surrounding young stars. In a new study published in the Astronomical Journal, a team of scientists including those from the University of Leicester, the University of Cambridge and led by the University of Arizona, image for the first time an old planet-forming disc (still very young relative to the Sun) which is actively dispersing its gas content.

Knowing when the gas disperses is important as it constrains the time that is left for nascent planets to consume the gas from their surroundings.

During the very early stages of planetary system formation, planets coalesce in a spinning disc of gas and tiny dust around the young star. These particles clump together, building up into bigger and bigger chunks called planetesimals. Over time, these planetesimals collide and stick together, eventually forming planets. The type, size, and location of planets that form depend on the amount of material available and how long it remains in the disc. So, the outcome of planet formation depends on the evolution and dispersal of the disc.

At the heart of this discovery is the observation of T Cha, a young star (relative to the Sun) enveloped by an eroding disc notable for its vast dust gap, approximately 30 astronomical units in radius. For the first time, astronomers have imaged the dispersing gas (aka winds) using the four lines of the noble gases neon (Ne) and argon (Ar), one of which is the first detection in a planet-forming disc. The images of [Ne II] show that the wind is coming from an extended region of the disc. The team is also interested in knowing how this process takes place, so they can better understand the history and impact on our solar system.

Scientists have been trying to understand the mechanisms behind the winds in protoplanetary discs for over a decade. The observations by JWST represent a huge step-change in the data they have to work with, compared to previous data from ground-based telescopes.

“We first used neon to study planet-forming discs more than a decade ago, testing our computational simulations against data from Spitzer, and new observations we obtained with the ESO VLT,” said co-author Professor Richard Alexander from the University of Leicester. “We learned a lot, but those observations didn’t allow us to measure how much mass the discs were losing.

“The new JWST data are spectacular, and being able to resolve disc winds in images is something I never thought would be possible.  With more observations like this still to come, JWST will enable us to understand young planetary systems as never before.”

“These winds could be driven either by high-energy stellar photons (the star's light) or by the magnetic field that weaves the planet-forming disc,” said Naman Bajaj from the University of Arizona, the study’s lead author.

To differentiate between the two, the same group, this time led by Dr Andrew Sellek of Leiden Observatory and previously of the Institute of Astronomy at the University of Cambridge, performed simulations of the dispersal driven by stellar photons. They compare these simulations to the actual observations and find dispersal by high-energy stellar photons can explain the observations, and hence cannot be excluded as a possibility.

“The simultaneous measurement of all four lines by JWST proved crucial to pinning down the properties of the wind and helped us to demonstrate that significant amounts of gas are being dispersed,” said Sellek.

To put it into context, the researchers calculate that the mass dispersing every year is equivalent to that of the moon! These results will be published in a companion paper, currently under review at the Astronomical Journal.

The [Ne II] line was discovered towards several planet-forming discs in 2007 with the Spitzer Space Telescope and soon identified as a tracer of winds by team member Professor Ilaria Pascucci at the University of Arizona; this transformed research efforts focused on understanding disc gas dispersal. Now the discovery of spatially resolved [Ne II] - as well as the first detection of [Ar III] - using the James Webb Space Telescope, could become the next step towards transforming our understanding of this process. 

The implications of these findings offer new insights into the complex interactions that lead to the dispersal of the gas and dust critical for planet formation. By understanding the mechanisms behind disc dispersal, scientists can better predict the timelines and environments conducive to the birth of planets. The team's work demonstrates the power of JWST and sets a new path for exploring planet formation dynamics and the evolution of circumstellar discs.

Reference:
Naman S. Bajaj et al. ‘JWST MIRI MRS Observations of T Cha: Discovery of a Spatially Resolved Disk Wind.’ The Astronomical Journal (2024). DOI: 10.3849/1538-3881/ad22e1

Adapted from a University of Leicester press release.

The winds that help to form planets in the gaseous discs of early solar systems have been imaged for the first time by the James Webb Space Telescope (JWST) using the noble gases neon and argon.

ESO/M. KornmesserArtist's impression of the surroundings of the supermassive black hole in NGC 3783


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Low iron levels resulting from infection could be key trigger of long COVID

Mon, 04/03/2024 - 10:00

The discovery not only points to possible ways to prevent or treat the condition, but could help explain why symptoms similar to those of long COVID are also commonly seen in a number of post-viral conditions and chronic inflammation.

Although estimates are highly variable, as many as three in 10 people infected with SARS-CoV-2 could go on to develop long COVID, with symptoms including fatigue, shortness of breath, muscle aches and problems with memory and concentration (‘brain fog’). An estimated 1.9 million people in the UK alone were experiencing self-reported long COVID as of March 2023, according to the Office of National Statistics.

Shortly after the start of the COVID-19 pandemic, researchers at the University of Cambridge began recruiting people who had tested positive for the virus to the COVID-19 cohort of the National Institute for Health and Care Research (NIHR) BioResource. These included asymptomatic healthcare staff identified via routine screening through to patients admitted to Cambridge University Hospitals NHS Foundation Trust, some to its intensive care unit.

Over the course of a year, participants provided blood samples, allowing researchers to monitor changes in the blood post-infection. As it became clear that a significant number of patients would go on to have symptoms that persisted – long COVID – researchers were able to track back through these samples to see whether any changes in the blood correlated with their later condition.

In findings published in Nature Immunology, researchers at the Cambridge Institute of Therapeutic Immunology and Infectious Disease (CITIID), University of Cambridge, together with colleagues at Oxford, analysed blood samples from 214 individuals. Approximately 45% of those questioned about their recovery reported symptoms of long COVID between three and ten months later.

Professor Ken Smith, who was Director of CITIID at the time of the study and will take up a position as Director of the Walter and Eliza Hall Institute of Medical Research (WEHI) in Melbourne, Australia, in April, said: “Having recruited a group of people with SARS-CoV-2 early in the pandemic, analysis of several blood samples and clinical information collected over a 12 month period after infection has proved invaluable in giving us important and unexpected insights into why, for some unlucky individuals, initial SARS-CoV-2 infection is followed by months of persistent symptoms.”

The team discovered that ongoing inflammation – a natural part of the immune response to infection – and low iron levels in blood, contributing to anaemia and disrupting healthy red blood cell production, could be seen as early as two weeks post COVID-19 in those individuals reporting long COVID many months later.

Early iron dysregulation was detectable in the long COVID group independent of age, sex, or initial COVID-19 severity, suggesting a possible impact on recovery even in those who were at low risk for severe COVID-19, or who did not require hospitalisation or oxygen therapy when sick.

Dr Aimee Hanson, who worked on the study while at the University of Cambridge, and is now at the University of Bristol, said: “Iron levels, and the way the body regulates iron, were disrupted early on during SARS-CoV-2 infection, and took a very long time to recover, particularly in those people who went on to report long COVID months later.

“Although we saw evidence that the body was trying to rectify low iron availability and the resulting anaemia by producing more red blood cells, it was not doing a particularly good job of it in the face of ongoing inflammation.”

Interestingly, although iron dysregulation was more profound during and following severe COVID-19, those who went on to develop long COVID after a milder course of acute COVID-19 showed similar patterns in the blood. The most pronounced association with long COVID was how quickly inflammation, iron levels and regulation returned to normal following SARS-CoV-2 infection – though symptoms tended to continue long after iron levels had recovered.

Co-author Professor Hal Drakesmith, from the MRC Weatherall Institute of Molecular Medicine at the University of Oxford, said iron dysregulation is a common consequence of inflammation and is a natural response to infection.

“When the body has an infection, it responds by removing iron from the bloodstream. This protects us from potentially lethal bacteria that capture the iron in the bloodstream and grow rapidly. It’s an evolutionary response that redistributes iron in the body, and the blood plasma becomes an iron desert.

“However, if this goes on for a long time, there is less iron for red blood cells, so oxygen is transported less efficiently affecting metabolism and energy production, and for white blood cells, which need iron to work properly. The protective mechanism ends up becoming a problem.”

The findings may help explain why symptoms such as fatigue and exercise intolerance are common in long COVID, as well as in several other post-viral syndromes with lasting symptoms.

The researchers say the study points to potential ways of preventing or reducing the impact of long COVID by rectifying iron dysregulation in early COVID-19 to prevent adverse long-term health outcomes.

One approach might be controlling the extreme inflammation as early as possible, before it impacts on iron regulation. Another approach might involve iron supplementation; however as Dr Hanson pointed out, this may not be straightforward.

“It isn't necessarily the case that individuals don't have enough iron in their body, it's just that it’s trapped in the wrong place,” she said. “What we need is a way to remobilise the iron and pull it back into the bloodstream, where it becomes more useful to the red blood cells.”

The research also supports ‘accidental’ findings from other studies, including the IRONMAN study, which was looking at whether iron supplements benefited patients with heart failure – the study was disrupted due to the COVID-19 pandemic, but preliminary findings suggest that trial participants were less likely to develop severe adverse effects from COVID-19. Similar effects have been observed among people living with the blood disorder beta-thalassemia, which can cause individuals to produce too much iron in their blood.

The research was funded by Wellcome, the Medical Research Council, NIHR and European Union Horizon 2020 Programme.

Reference
Hanson, AL et al. Iron dysregulation and inflammatory stress erythropoiesis associates with long-term outcome of COVID-19. Nat Imm; 1 March 2024; DOI: 10.1038/s41590-024-01754-8

Problems with iron levels in the blood and the body’s ability to regulate this important nutrient as a result of SARS-CoV-2 infection could be a key trigger for long COVID, new research has discovered.

Iron levels, and the way the body regulates iron, were disrupted early on during SARS-CoV-2 infection, and took a very long time to recover, particularly in those people who went on to report long COVID months laterAimee HansonMalachi CowieA man sitting on a couch holding his head in his hands


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Pythagoras was wrong: there are no universal musical harmonies, study finds

Tue, 27/02/2024 - 09:30

According to the Ancient Greek philosopher Pythagoras, ‘consonance’ – a pleasant-sounding combination of notes – is produced by special relationships between simple numbers such as 3 and 4. More recently, scholars have tried to find psychological explanations, but these ‘integer ratios’ are still credited with making a chord sound beautiful, and deviation from them is thought to make music ‘dissonant’, unpleasant sounding. 

But researchers from the University of Cambridge, Princeton and the Max Planck Institute for Empirical Aesthetics, have now discovered two key ways in which Pythagoras was wrong.

Their study, published in Nature Communications, shows that in normal listening contexts, we do not actually prefer chords to be perfectly in these mathematical ratios.

“We prefer slight amounts of deviation. We like a little imperfection because this gives life to the sounds, and that is attractive to us,” said co-author, Dr Peter Harrison, from Cambridge’s Faculty of Music and Director of its Centre for Music and Science.

The researchers also found that the role played by these mathematical relationships disappears when you consider certain musical instruments that are less familiar to Western musicians, audiences and scholars. These instruments tend to be bells, gongs, types of xylophones and other kinds of pitched percussion instruments. In particular, they studied the ‘bonang’, an instrument from the Javanese gamelan built from a collection of small gongs.

“When we use instruments like the bonang, Pythagoras's special numbers go out the window and we encounter entirely new patterns of consonance and dissonance,” Dr Harrison said.

“The shape of some percussion instruments means that when you hit them, and they resonate, their frequency components don’t respect those traditional mathematical relationships. That's when we find interesting things happening.”

“Western research has focused so much on familiar orchestral instruments, but other musical cultures use instruments that, because of their shape and physics, are what we would call ‘inharmonic’. 

The researchers created an online laboratory in which over 4,000 people from the US and South Korea participated in 23 behavioural experiments. Participants were played chords and invited to give each a numeric pleasantness rating or to use a slider to adjust particular notes in a chord to make it sound more pleasant. The experiments produced over 235,000 human judgments.

The experiments explored musical chords from different perspectives. Some zoomed in on particular musical intervals and asked participants to judge whether they preferred them perfectly tuned, slightly sharp or slightly flat. The researchers were surprised to find a significant preference for slight imperfection, or ‘inharmonicity’. Other experiments explored harmony perception with Western and non-Western musical instruments, including the bonang.

Instinctive appreciation of new kinds of harmony

The researchers found that the bonang’s consonances mapped neatly onto the particular musical scale used in the Indonesian culture from which it comes. These consonances cannot be replicated on a Western piano, for instance, because they would fall between the cracks of the scale traditionally used. 

“Our findings challenge the traditional idea that harmony can only be one way, that chords have to reflect these mathematical relationships. We show that there are many more kinds of harmony out there, and that there are good reasons why other cultures developed them,” Dr Harrison said.

Importantly, the study suggests that its participants – not trained musicians and unfamiliar with Javanese music – were able to appreciate the new consonances of the bonang’s tones instinctively.

“Music creation is all about exploring the creative possibilities of a given set of qualities, for example, finding out what kinds of melodies can you play on a flute, or what kinds of sounds can you make with your mouth,” Harrison said.

“Our findings suggest that if you use different instruments, you can unlock a whole new harmonic language that people intuitively appreciate, they don’t need to study it to appreciate it. A lot of experimental music in the last 100 years of Western classical music has been quite hard for listeners because it involves highly abstract structures that are hard to enjoy. In contrast, psychological findings like ours can help stimulate new music that listeners intuitively enjoy.”

Exciting opportunities for musicians and producers

Dr Harrison hopes that the research will encourage musicians to try out unfamiliar instruments and see if they offer new harmonies and open up new creative possibilities. 

“Quite a lot of pop music now tries to marry Western harmony with local melodies from the Middle East, India, and other parts of the world. That can be more or less successful, but one problem is that notes can sound dissonant if you play them with Western instruments. 

“Musicians and producers might be able to make that marriage work better if they took account of our findings and considered changing the ‘timbre’, the tone quality, by using specially chosen real or synthesised instruments. Then they really might get the best of both worlds: harmony and local scale systems.”

Harrison and his collaborators are exploring different kinds of instruments and follow-up studies to test a broader range of cultures. In particular, they would like to gain insights from musicians who use ‘inharmonic’ instruments to understand whether they have internalised different concepts of harmony to the Western participants in this study.

Reference

R. Marjieh, P.M.C. Harrison, H. Lee, F. Deligiannaki, & N. Jacoby, ‘Timbral effects on consonance disentangle psychoacoustic mechanisms and suggest perceptual origins for musical scales’, Nature Communications (2024). DOI: 10.1038/s41467-024-45812-z

The tone and tuning of musical instruments has the power to manipulate our appreciation of harmony, new research shows. The findings challenge centuries of Western music theory and encourage greater experimentation with instruments from different cultures.

There are many more kinds of harmony out therePeter HarrisonAndrew Otto via Flikr under a CC licenseA man playing a bonang


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Opinion: the future of science is automation

Mon, 26/02/2024 - 13:02

Thanks to the widespread availability of food and medical care, the ability to travel, and many other scientific and technological developments, billions of people today are living better lives than kings of centuries past. It is deeply surprising to me how little appreciated this astonishing fact is.

Of course, despite all the progress we’ve made, the world faces many challenges in the 21st century: climate change, pandemics, poverty and cancer, to name just a few.

If all the countries in the world could join together to share technology and resources, we might be to deal with and overcome these challenges. However, history presents no example of such collaboration, and the current geopolitical situation does not offer much in the way of hope.

Our best hope of dealing with these challenges is to make science and technology more productive. The only feasible way to achieve this is through the integration of Artificial Intelligence (AI) and laboratory automation.

AI systems already possess superhuman scientific powers. They can remember massive volumes of facts and learn from huge datasets. They can execute flawless logical reasoning, and near optimal probabilistic reasoning. They are can read every scientific paper, indeed everything ever written. These powers are complimentary to human scientists.

When the scientific method was developed in the 17th century, one of the core insights was the need to conduct experiments in the physical world, not just to think.

Today, laboratory automation is steadily advancing, and robots can now carry out most of the laboratory tasks that humans can. We are also now seeing the emergence of the ‘Cloud Lab’ concept. The idea is to provide laboratory automation at scale and remotely, with scientists sending their samples to the cloud lab, using a computer interface to design and execute their experiments.

And then there are AI Scientists: AI systems integrated with laboratory automations that are capable of carrying out the closed-loop automation of scientific research (aka 'Robot Scientists', 'Self-driving Labs'). These systems automatically originate hypotheses to explain observations, devise experiments to test these hypotheses, physically run these experiments using laboratory robotics, interpret the results, and then repeat the cycle.

AI Scientists can work cheaper, faster, more accurately, and longer than humans. They can also be easily multiplied. As the experiments are conceived and executed automatically by computer, it’s possible to completely capture and digitally curate all aspects of the scientific process, making the science more reproducible. There are now around 100 AI Scientists around the world, working in areas from quantum mechanics to astronomy, from chemistry to medicine.

Within the last year or so the world has been stunned by the success of Large Language Models (LLMs) such as ChatGPT, which have achieved breakthrough performance on a wide range of conversation-based tasks. LLMs are surprisingly strong absorbers of technical knowledge, such as chemical reactions and logical expressions. LLMs, and more broadly Foundation Models, show great potential for super-charging AI Scientists. They can act both as a source of scientific knowledge, since they have read all the scientific literature, and a source of new scientific hypotheses.

One of the current problems with LLMs is their tendency to hallucinate, that is to output statements that are not true. While this is a serious problem in many applications, it is not necessarily so in science, where physical experiments are the arbiters of truth. Hallucinations are hypotheses.

AI has been used as a tool in the research behind tens of thousands of scientific papers. We believe this only a start. We believe that AI has the potential to transform the very process of science.

We believe that by harnessing the power of AI, we can propel humanity toward a future where groundbreaking achievements in science, even achievements worthy of a Nobel Prize, can be fully automated. Such advances could transform science and technology, and provide hope of dealing with the formidable challenges that face humankind in the 21st century

The Nobel Turing Challenge aims to develop AI Scientists capable of making Nobel-quality scientific discoveries at a level comparable, and possibly superior to the best human scientists by 2050.

As well as being a potential transformative power for good, the application of AI to science has potential for harm. As a step towards preventing this harm, my colleagues and I have prepared the Stockholm Declaration on AI for Science. This commits the signees to the responsible and ethical development of AI for science. A copy of the declaration can be signed at: https://sites.google.com/view/stockholm-declaration

We urge all scientists working with AI to sign.

Professor Ross King from Cambridge's Department of Chemical Engineering and Biotechnology, who originated the idea of a 'Robot Scientist', discusses why he believes that AI-powered scientists could surpass the best human scientists by the middle of the century, but only if AI for science is developed responsibly and ethically. 

kynny via Getty ImagesRobot arm handling test tubes


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NHS trial of sponge-on-a-string test replaces need for endoscopy for thousands of patients

Mon, 26/02/2024 - 11:40

The NHS pilot, which has tested over 8,500 patients with the ‘capsule sponge test’, showed almost eight out of 10 patients who completed a test were discharged without the need for further testing, freeing up endoscopy capacity for higher risk patients and those referred for urgent tests for oesophageal cancer.

The test involves patients swallowing a small capsule-shaped device that contains a tiny sponge that collects cell samples for analysis before being extracted via a string thread attached to the sponge. It has been developed by Professor Rebecca Fitzgerald, Director of the Early Cancer Institute at the University of Cambridge.

Professor Fitzgerald said: “It is very exciting to see the positive results of the NHS England real-world pilot for our capsule-sponge test. This is a major step forward to making this simple test more routinely available outside of clinical trials. Timely diagnosis is vital for improving outcomes for patients.”

Barrett’s oesophagus – a condition affecting the food pipe which can go on to cause oesophageal cancer in some patients – is usually diagnosed or ruled out via endoscopy (a camera test of the food pipe) following a GP referral to a gastroenterologist or other specialist practitioner who can carry out the procedure.

The sponge-on-a-string test being trialled by the NHS can instead be carried out quickly in a short appointment, without the need for sedation.

Amanda Pritchard, NHS chief executive, said: “Thousands of people have now benefitted from this incredibly efficient test on the NHS – while the sponge on a string is small in size, it can make a big difference for patients – they can conveniently fit the test into their day and it can often replace the need for an endoscopy while also helping to reduce waiting lists by freeing up staff and resources.

“The NHS is always striving to adopt the latest innovations and new ways of working that help improve patient experience and increase efficiency simple sponge on a string test is just one example of many pioneering tools we’ve trialled in recent years to help diagnose and treat people sooner.”

In a survey of over 350 patients who had the capsule sponge test, patients often said they would recommend the test to a friend or family member, and 94% of patients reported experiencing only mild or no pain at all.

The NHS began piloting the test during the pandemic when there was increased pressure on services and a growing backlog for endoscopy.

Gastro-oesophageal reflux, also known as acid reflux, is a relatively common condition, affecting around one to two in every ten people to some degree, and some of these people may already have or will develop Barrett’s oesophagus, which is a precursor to oesophageal cancer.

There are around 9,300 new oesophageal cancer cases in the UK every year. The key to saving lives is to detect it an earlier stage of Barrett's oesophagus before it becomes cancerous.

The NHS pilot was launched at 30 hospital sites across 17 areas in England including Manchester, Plymouth, London, Kent and Cumbria. Evaluation of the pilot showed that using capsule sponge was highly cost effective compared to using endoscopy-only for diagnosing patients – saving around £400 per patient.

Patients with positive results from the capsule sponge test who were referred on for an endoscopy had the highest prevalence of Barrett’s oesophagus at 27.2%, compared to zero patients with negative results who completed an endoscopy.

One of the first pilot sites at East and North Hertfordshire NHS Trust has now performed around 1,400 capsule sponge tests – offering to both patients with reflux symptoms via a new consultant led, nurse run early diagnosis service, as well as to patients on an existing Barrett’s surveillance programme.

In the first 1000 patients, the capsule test identified Barrett’s in 6% patients with reflux and found two new cancers and three patients with dysplasia who may have had a longer time to diagnosis otherwise. While 72% reflux patients were discharged back to their GP without the need for an endoscopy.

As of January, 368 patients have had a positive test result of whom about half have confirmed Barrett's oesophagus.

Dr Danielle Morris, a consultant gastroenterologist at East and North Hertfordshire NHS Trust, said: “Using the capsule sponge test as a diagnosis triage tool has had huge benefits for patients, avoiding the need for unnecessary gastroscopy in almost seven out of 10 patients, and helping to reduce endoscopy waiting lists enabling us to prioritise those who really need endoscopy to have it done quickly.

“The test is performed by a single trained practitioner in an outpatient setting, so it is very resource light compared to gastroscopy, and our patients are very supportive of the service – with almost nine in 10 patients preferring the capsule sponge to a gastroscopy.”

Adapted from a press release from NHS England.

A new test to help diagnose a condition that can lead to oesophageal cancer – developed by Cambridge researchers and trialled by the NHS – has reduced the need for invasive endoscopy in thousands of low-risk patients.

It is very exciting to see the positive results of the NHS England real-world pilot for our capsule-sponge testRebecca FitzgeraldCytedCapsule and sponge


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Yes